Patient's Guide

• General Information
• Admission
• After Admission
• Discharge
• Housekeeping
• Clothes and Linen
• Patient Feedback
• Fine Dining Restaurant & Food Court
• Kokilaben Hospital in Patient Department
• OPD Facilities

Housekeeping

Consumption of alcohol, cigarettes, chewing gum and tobacco, as well as spitting, is strictly prohibited.

A hygienic environment is essential for your health. Help us maintain our standards.

Keep the toilets clean and dry. Use the dustbins for disposal of any waste.

Housekeeping of In-patient rooms is done thrice a day; in case you need any additional assistance please place the "Housekeeping" tag on your room door.

We take pride in serving you. Giving tips is prohibited.

Meals

The hospital kitchen is equipped to serve well-balanced vegetarian meals. Special diets will be served as prescribed by the doctor. All meals are planned and their preparation is supervised by trained and competent dieticians.

No outside food is allowed, either for patients or patient's attendants. All attendant meals have to be either pre ordered at the time of admission or one day in advance for the next day's meal service

The food court on the ground floor is functional from 7.30 a.m. to 9.30 p.m.

There are Java Green outlets in the food court,in the 5th floor ICU waiting lounge (24*7 facility),on the 2nd floor and on the 16th floor.

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