Mixed Dal Dosa - Healthy Indian Breakfast

Try this protein-rich and power-packed breakfast dish. A mixed dal dosa can be made by grinding the ingredients in the morning after soaking them overnight. Using a variety of dals, such as urad dal, green moong dal, arhar dal, and chana dal, may help lower bad cholesterol levels in the body, improving your heart health. Mixed dals are high in protein, iron, vitamin B, magnesium, and zinc, all of which help your body function properly. #HealthyIndianBreakfast