Beetroot Paratha - Healthy Indian Breakfast


Start your morning with a warm nourishing paratha. Use a variety of flours to make a multigrain beetroot paratha. Add some shredded beetroot to enrich it with folate, manganese, potassium, and copper. These parathas are also a good source of magnesium, phosphorous, vitamin C, iron, vitamin B6, and dietary fiber. #HealthyIndianBreakfast